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We hope you got benefit from reading it, now let’s go back to garlicky meat-miso ramen recipe. To cook garlicky meat-miso ramen you need 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Garlicky Meat-Miso Ramen:
- Use 1 serving Fresh ramen noodles
- Use 1 packages Store-bought soup
- Take 1 Boiling water
- Take 80 grams Meat-miso
- You need 2 tsp Lard
- Get 1 Shichimi spice
- Prepare 1 Japanese leek
- You need 1 Ra-yu
Steps to make Garlicky Meat-Miso Ramen:
- Chop the Japanese leek into small pieces. Bring water to a boil and boil the ramen noodles. Put water in a pot, and add the soup and lard.
- Warm the bowl and pour in the soup and the drained, boiled ramen noodles. Top with the meat miso, garnish with Japanese leek, and sprinkle shichimi spice on top.
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