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We hope you got insight from reading it, now let’s go back to thai chicken,mushroom fried rice recipe. You can cook thai chicken,mushroom fried rice using 20 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Thai Chicken,Mushroom fried Rice:
- Provide For Thai chicken curry-
- Provide 750 grams chicken curry cut pieces
- Get 2 spring onions
- Provide 2-4 lemongrass sticks
- Provide 2 small capsicum
- You need 1 tbsp ginger garlic paste
- Take 1 tbsp garlic paste
- Provide 1 corn flour
- You need 2 tbsp chilli sauce
- Provide 1 tbsp red chilli powder
- Take 1 tsp coriander powder
- You need 1/4 tsp nut meg powder
- You need 1 tbsp olive oil
- Get For Mushrooms Rice-
- Take 2 cups rice
- You need 10-12 mushrooms
- You need some scallions
- Provide 1/4 th tspn garlic crush
- Provide 1 tbsp butter
- Get 1 tsp oil
Steps to make Thai Chicken,Mushroom fried Rice:
- Keep ingredients ready as required rice or curry.
- Start with putting chicken pieces to boil and washing mushrooms well.Put chicken to boil with salt to taste and ginger garlic paste,pepper too.
- Slice mushrooms into halves taking stem or not optional.Heat butter,oil add the chopped scallion& garlic crush here.Stir fry add mushrooms slowly.add salt to taste.Wash rice,keep ready
- Add chopped mushrooms stir fry, add rice with four cups water. Cook on slow flame 10-12 minutes.
- Keep rice in a bowl while hot the rice shapes asap to serve.
- Now heat olive oil in a pot,saute some chopped or crushed garlic,add washed cleant lemon grass now.Add onions to saute.
- Add the boiled chicken wither stock,add chilli sauce to corn flour and other spices. Make a slurry.
- Add this to the cooking chicken stirring to avoid lumps. While this cools add capsicum pieces /quarters cut.simmer for 5-8minutes
- Remove in a bowl to serve. Overturn rice on a plate. Serve hot.
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