Here is how Gurjali machher jhal/fish curry can assist you in weight reduction
Weight administration needs constant efforts. If you are somebody trying to shed some further kilos then it's worthwhile to all the time be in your toes. Watching your calorie intake and also sticking to a balanced diet is the secret to an effective weight loss routine. It becomes really hectic to strike that proper stability between style and health and subsequently, we need to find an in-between answer where style meets health.
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Gurjali machher jhal/fish curry
Gurjali machher jhal/fish curry

Before you jump to Gurjali machher jhal/fish curry recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Looking At The Many Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to gurjali machher jhal/fish curry recipe. To make gurjali machher jhal/fish curry you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Gurjali machher jhal/fish curry:
  1. Provide 4 pieces gurjali machh/fish
  2. You need 3 tsp onion paste
  3. Use 1 tsp ginger paste
  4. Prepare 1 tsp garlic paste
  5. Prepare 1 small size tomato paste
  6. Provide 1 tsp green chilli paste
  7. Prepare 1 tsp red chilli powder
  8. Get 1/4 tsp panch-foron/ five spices
  9. Prepare As needed salt
  10. You need As needed turmeric powder
  11. Use As needed mustard oil
  12. Prepare 1/2 tsp shahi garam masala powder
Steps to make Gurjali machher jhal/fish curry:
  1. Marinate the fish with salt and turmeric powder for a while
  2. Take a pan and put oil in it and deep fry the fish
  3. Then, in that oil, put all the ingredients and saute well till oil starts coming out from the masala
  4. Now, pour little water in the pan and put one by one all the pieces of fish in it
  5. Let it get cooked for sometimes and then put the garam masala powder in it and it's ready to serve.

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