Get all the best Veg curd curry recipes on the net in the one cease site that is cooking guide. Whether you are searching for a powerful appetizer, an elaborate meal, or a fast and straightforward Veg curd curry , you will discover the recipes and advice you want. We provide you only the perfect Veg curd curry recipe here. We also have wide variety of recipes to try.
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We hope you got benefit from reading it, now let’s go back to veg curd curry recipe. To make veg curd curry you only need 15 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Veg curd curry:
- Provide Curd
- Prepare Gramflour
- You need roughly chopped Spring onion
- Provide hand full Green peas
- You need Asafoetida
- Take Ginger(grated)
- Get Turmeric powder
- Take Cumin powder
- Get Red chilli powder
- You need Coriander powder
- Get Refined oil
- Get Mustard seeds
- Provide Dry red chilli
- Prepare Curry leaves
- Prepare Salt
Instructions to make Veg curd curry:
- Heat oil into pan, saute spring onions abd green peas and spring onion saute it for 3-4min on medium flame.
- Take it out side from pan.now add oil heat it than ginger and asfoetida saute it.than add gram flour fry it.till it's colour is golden.
- Now add turmeric powder,red chilli powder,coriander powder,cumin powder and fry it.than add beated curd into pan.
- Mix it well and fry now add water and salt into it.
- When it has boil add fried spring onion and green peas.mix it well and cook it for 10-12 min.on medium flame.
- Now for tadka heat oil add mustard seeds dry red chilli.
- When it cracks add curry leaves.than add it into gram flour curry.it's done mix it and off the flame pour it into bowl.
- Garnish it with hungcurd.serve it hot with Rice or Roti.
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