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Bombay Sliders with Curry Sauce
Bombay Sliders with Curry Sauce

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We hope you got insight from reading it, now let’s go back to bombay sliders with curry sauce recipe. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Bombay Sliders with Curry Sauce:
  1. Get Curry Sauce
  2. Use 3/4 cup mayonnaise (option to use light)
  3. Provide 2 1/4 tsp curry powder
  4. You need 1 1/2 tbs plain yoghurt
  5. Provide 1 1/2 tbs ketchup
  6. Get 1 garlic clove, minced
  7. You need Sliders
  8. Prepare 2 lb ground turkey meat
  9. Use 2 slices bacon, finely chopped
  10. Take 1/4 cup mayonnaise (option to use light)
  11. Get 6 tbs fresh cilantro, finely chopped
  12. Get 1/4 cup scallions, finely chopped (about 4 scallions)
  13. Use 2 tbs minced ginger
  14. Provide 4 tsp curry powder
  15. You need 2 tsp cumin
  16. Use 1 tsp paprika
  17. Prepare 1 tsp salt
  18. Prepare Vegetable oil for brushing the grill
  19. Take 12 Hawaiian rolls, sliced
  20. Prepare Tomato, lettuce, red onion etc. for topping (optional)
Instructions to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

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