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We hope you got insight from reading it, now let’s go back to ukodo(yam pepper soup) recipe. You can have ukodo(yam pepper soup) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ukodo(Yam Pepper Soup):
- Use Ingredients
- Take Meats of your choice
- You need Yam diced into small cubes and cooked separately
- Provide Blended pepper soup spices
- Get Fresh atarodo peppers roughly blended
- Provide Scent leaves sliced
- Prepare Crayfish roughly blended
- Take cubes Seasoning
- Use Salt
Instructions to make Ukodo(Yam Pepper Soup):
- Cook your yam cubes and set aside
- Wash your meats thoroughly with clean water and place on heat to cook until done. Add water to it, enough to make your pepper soup.
- Add the blended pepper soup spices, blended fresh peppers and crayfish. - Cover to boil
- Add seasoning cubes and taste for salt.
- Add the already cooked yams and cover to boil and thicken a bit.
- Add the scent leaves to infuse it's scent. - Drop from heat after some minutes. - Serve hot…
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