Find all one of the best Coconut Shrimp Curry recipes on the web in the one cease site that is cooking information. Whether you are looking for a powerful appetizer, an elaborate meal, or a quick and easy Coconut Shrimp Curry , you'll find the recipes and advice you want. We provide you only the perfect Coconut Shrimp Curry recipe here. We also have wide variety of recipes to try.
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We hope you got benefit from reading it, now let’s go back to coconut shrimp curry recipe. You can have coconut shrimp curry using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Coconut Shrimp Curry:
- You need 1/3 cup dried or fresh cilantro
- You need 1/4 cup Granulated garlic
- Take 13 oz coconut milk (i used golden star)
- You need 1 cup sliced cherry tomatoes
- Use pink himalyan rock salt (trader joes selles it)
- Take 1/3 cup curry powder
- Get 1/3 cup turmeric powder
- Provide 1 tsp red curry paste
- Take 1/4 cup lime juice
- Use 1 lb shrimp ( i used trader joe's red argentina peeled and devained)
- Provide 1 tbsp 1 Good Glob of coconut oil
Instructions to make Coconut Shrimp Curry:
- Mix together in a microwave safe bowl cilantro, curry, turmeric,garlic powder and whisk that together
- After you've whisked the dry ingredients add the coconut milk, lime juice, red curry paste and the sliced cherry tomatoes and stir that around. It should have a light orange color when combined.
- Place your curry soup stuff, in the microwave for 4min 30sec on high.
- Check your mixture to see if it is piping hot throughout. You may have to reheat and stir it a few more times depending, on you microwave
- Next in a medium sized nonstick pan, heat table spoon of coconut oil on med heat. ( if you don't have a nonstick pan just coat the pan heavily with oil and keep the temp low so the shrimp won't burn
- Reduce the heat if your oil is melting to fast and add your shrimp. Feel free to add more oil, it'll give your shrimp more flavor.
- While cooking shrimp check periodically, to make sure they do not over cook. For red argentina shrimp just follow directions on package.
- Once your shrimp is cooked completley add shrimp and juices to your curry mixture, and let them steap together for 5 min.
- Add rice or quinoa if desired and enjoy :D
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