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Chicken Curry (Filipino-Style)
Chicken Curry (Filipino-Style)

Before you jump to Chicken Curry (Filipino-Style) recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

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Be aware that fish is just about the healthiest food you can include in your diet. You’re probably already aware of this because your physician has advised you to eat some fish two times or threee times a week. This is particularly true for individuals whose hearts are not in good shape. Fact: Fish is loaded with Omega 3’s which are elements that process cholesterol and transform it into healthy energy. Include fish in a couple of meals per week.

There are plenty of foods you will find that that are great for your body. It’s true that every food discussed in this article can help your body in many ways. They are particularly good, though, for improving your heart health. Try to introduce these healthy foods into your diet daily. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to chicken curry (filipino-style) recipe. To make chicken curry (filipino-style) you need 10 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Chicken Curry (Filipino-Style):
  1. Provide 1 kg chicken
  2. Prepare 1/2 ginger
  3. You need 1 whole garlic
  4. Prepare 1 red onion
  5. Prepare potatoes (cubed)
  6. Prepare carrots (cubed)
  7. Provide 2 red bell peppers
  8. Prepare 1 whole gata (coconut milk)
  9. Take 1 Curry Mix Powder (McCormick)
  10. You need 4-5 green sili
Steps to make Chicken Curry (Filipino-Style):
  1. Pan fry thawed-out chicken for 1-2 mins each side
  2. Sauté the garlic, onion, and ginger over low heat.
  3. Add chicken in pan.
  4. Add 1 red bell pepper, potatoes, and carrots.
  5. Add gata (coconut milk)
  6. Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
  7. Let simmer until carrots and potatoes are cooked.
  8. Add the rest of Curry Mix.
  9. Add salt, pepper, and betsin to taste. Add a pinch of sugar.
  10. Add bell pepper and green sili.
  11. Let simmer for 10 mins.

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