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The ingredients needed to cook Curry pakora:
- Use 1 jug lassi
- You need 1 bowl curd
- Take 3 tsp besan (chana power)
- Get 2 onion chopped in pieces
- Take 2 tomato finally chopped
- Use 1 Bay leaf
- Take Few curry leaves
- Get 1 spoon Garlic ginger paste
- Get as needed Besan pakore
- Prepare To taste Slat and red chilli powder
- Use 1/2 tsp Turmeric powder
- Provide 1 spoon kasuri methi
- Get as needed Oil
Steps to make Curry pakora:
- Add dry spices stir it. add boiled curry mix well and cook it 15 min on low flame.
- Firstly take a jar add lassi curd and besan grind it. Cook it for 45 mins.
- Take a wok add oil, garlic ginger paste, bay leaf and curry leaf stir it. Add onion and tomato saute.
- Add simple pakore and kasuri methi cover it with lid.
- Ready to serve with chpati and jeera rice.
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