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Easy Pork Miso Soup
Easy Pork Miso Soup

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We hope you got insight from reading it, now let’s go back to easy pork miso soup recipe. To cook easy pork miso soup you need 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Easy Pork Miso Soup:
  1. Provide 2 Potatoes
  2. You need 1 Carrot
  3. Prepare 1/2 block Tofu
  4. Provide 1/2 pack Maitake mushrooms
  5. Get 1 Aburaage
  6. You need 1/2 pack Konnyaku
  7. Use 200 grams Pork
  8. Prepare 50 ml A: Mentsuyu (3x concentrate)
  9. Prepare 700 ml A: Water
  10. Use 3 tbsp A: Sake
  11. Use 1 clove A: Garlic
  12. Get 2 cm A: Ginger
  13. Prepare 1 tbsp B: white miso
  14. Prepare 1 tsp B: Red miso
  15. Provide 1 pinch B: Soy sauce
  16. Use 1 pinch B: Salt
  17. Get 1 Ichimi spice
Steps to make Easy Pork Miso Soup:
  1. Cut the vegetables, shred the maitake, and dice the tofu. Parboil the aburaage and konnyaku, then slice the aburaage.
  2. Make a slit in the middle of konnyaku, put one end into the cut and twist.
  3. These knots are cute in the soup.
  4. Put the ingredients and A ingredients into a pot, and cook for about 20 minutes.
  5. When the soup comes to the boil, add the B ingredients and cook for about 3-5 minutes.

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