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Spare Ribs Curry
Spare Ribs Curry

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We hope you got benefit from reading it, now let’s go back to spare ribs curry recipe. You can have spare ribs curry using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Spare Ribs Curry:
  1. Get 250 grams Pork ribs
  2. Use 1 large Onion
  3. Provide 1 tbsp Crushed Ginger
  4. Provide 5 clove Garlic
  5. You need 2 tsp Vinegar
  6. Get 3 tsp Soy sauce
  7. Take 1 tsp Crushed Cumin
  8. Prepare 1 tsp Turmeric powder
  9. Take 2 tsp Red Chili powder
  10. Take 1 tsp Black pepper crushed
  11. You need 1 1/2 tsp Indian Meat Masala of any brand
  12. Provide 1 medium Ghost pepper(optional)
  13. Get 1 dash Salt to taste
Steps to make Spare Ribs Curry:
  1. Cut the ribs into bite size pieces wash it and throw it in a pressure cooker
  2. Chop the onion roughly and mix it with the meat, pour a little water and place the pressure cooker on medium flame.
  3. When the water begins to boil add the black pepper and the ginger paste, keep a pinch of ginger paste for later
  4. Keep stirring, now add the vinegar and the soy sauce
  5. Add the cumin powder and salt
  6. Crush the garlic in a mortar pastel, keep a little for later(just a pinch) and add the rest to the pressure cooker
  7. Now add the turmeric and the red chili powder
  8. Add the Ghost pepper (optional) and the Meat Masala
  9. Close the lid and pressure cook it for 10-12 whistles
  10. Remove the lid after 10 - 12 whistles and cook till the oil separates. Adjust the saltiness according to your taste.
  11. Garnish with the crushed ginger and garlic that we kept aside earlier
  12. Serve it with steamed rice. Enjoy

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