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Crockpot Curry Chicken and Rice
Crockpot Curry Chicken and Rice

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We hope you got insight from reading it, now let’s go back to crockpot curry chicken and rice recipe. You can cook crockpot curry chicken and rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Crockpot Curry Chicken and Rice:
  1. Take 1 lb Chicken tenderloins, cut in one inch pieces
  2. Take 2 medium carrots
  3. Get 1/2 large onion, diced
  4. Provide 1 clove Garlic, minced
  5. Provide 1 1/2 tbsp curry powder
  6. Use 6 cup chicken broth
  7. Get 1/2 cup water
  8. You need 1 salt
  9. Take 1 pepper
  10. Take 1/2 medium lemon
  11. Use 2 tbsp dill weed
  12. Prepare 1/2 cup jasmine rice
  13. Prepare 1 bay leaf
Steps to make Crockpot Curry Chicken and Rice:
  1. Combine chicken, 4 cups broth, onions, carrots, garlic, curry powder, bay leaf, salt, and pepper in crockpot.
  2. Cook on low for 5 hours.
  3. A half an hour before chicken is done, cook rice in remaining broth and water for 20 minutes. Season with salt and pepper.
  4. Add rice, dill, and lemon juice to crockpot and cook 5-10 more minutes.

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