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Before you jump to Slow Cooker Pot Roast recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already are aware of how important it is to have a fit and healthy heart. Give it some thought: How can the rest of your body remain healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you need to adopt a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that a number of specific foods are terrific for making your heart be healthier? If you are interested to know which foods you should be eating to improve your heart health, keep on reading.
Do you remember when your mother and father would tell you an apple a day keeps the doctor away? Apples are packed full of things that will help your heart be healthier. They contain lots of soluble fiber which acts kind of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. The truth is that eating a single Red Delicious apple every day can trigger as much as an eight percent drop in your LDL levels. That’s a great number if you’re endeavoring to make your heart healthy!
There are tons of foods that you can eat that will be great for your body. No doubt, the foods mentioned in this article can help your body in numerous ways. These foods are essentially good for the heart, however. Introduce these healthy foods into your diet daily. Your heart will greatly benefit from it!
We hope you got benefit from reading it, now let’s go back to slow cooker pot roast recipe. You can cook slow cooker pot roast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Slow Cooker Pot Roast:
- You need 1 can Condensed cream of mushroom soup
- Provide 1 envelope Liptons savory herb & garlic mix
- You need 1 medium Onion, chopped
- You need 2/3 cup Water
- Provide 2 1/2 lb Pot roast
- You need 1 Optional: add 1 additional can of cream of mushroom soup for extra gravy
Steps to make Slow Cooker Pot Roast:
- In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place pot roast in slow cooker and coat with soup mixture.
- Cook on low for 8 hours.
- Break up meat by gently pushing with spoon, then coat meat with gravy.
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