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Malai kofta Curry
Malai kofta Curry

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We hope you got insight from reading it, now let’s go back to malai kofta curry recipe. To make malai kofta curry you only need 26 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Malai kofta Curry:
  1. Take For balls
  2. Prepare 1 egg
  3. Take 3 tablespoon Khaskhas powder
  4. You need 2 tablespoon coconut powder
  5. Prepare 2 tablespoon Chanapowder
  6. Get Namak to taste
  7. You need 2 tablespoon Almond powder
  8. Take half cup Hara dhaniya pudina finely chop
  9. Get half teaspoon Black pepper crushed
  10. Get 2 Green chilli finely chop
  11. Use half teaspoon Zeera
  12. Prepare For Curry
  13. Use half cup Light brown onion
  14. Use 2 teaspoon Green chilli paste
  15. Get half cup Yoghurt
  16. Provide 1 cup Fresh cream
  17. Provide 2 tbsp Almond face
  18. You need 1 teaspoon Black pepper
  19. Provide half cup Oil
  20. Get tablespoon Ginger garlic paste to
  21. Prepare 1 teaspoon Jifal jawatri o illaichi powder
  22. You need For topping
  23. Provide Green chillies finely chopped
  24. Provide Badam finely chop as required
  25. Take Hara dhaniya finely chop
  26. Use Silver paper for decoration
Instructions to make Malai kofta Curry:
  1. Chicken mince main tamam ingredients add kar ke achi tarhan mix karein or bolls bana le ek side per rakh dein
  2. Degchi main oil dalen ginger garlic paste add kar ke bhone phir Hari mirch add karein,Kali mirch. Namk add karein dahi dalen thoda paken jab oil spreat ho Jaye to kofte add keren phir degchi ko kapre se pakar me hillain chamcha nahi chalana hai.jab kofton ka Pani dry ho Jaye to us main half glass Pani add karein ta ke kofte galnjain phir last main almond paste add karein jifal jawatri powder illaichi powder dallen dum per rakhen.
  3. Serving krty wakt tope per Jara masala or badam or silver paper se decoratebkren

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