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We hope you got insight from reading it, now let’s go back to spicy butternut soup recipe. To make spicy butternut soup you only need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Spicy butternut soup:
- Prepare 1 butternut, peeled, de-seeded and cubed
- Get 1 sweet potato peeled and cubed
- Provide 2 large carrots, peeled and cubed
- Prepare 1 onion or a leek sliced/chopped
- Prepare Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
- Use 1 sprinkling of dried chilli flakes
- Use 3-4 teaspoons curry powder
- You need 1 teaspoon cumin seeds
- Take Half litre hot veg stock
- Use Tin coconut milk
- Take Salt and pepper to your taste
Steps to make Spicy butternut soup:
- Chop/cube all the veg and sweat until soft
- Add spices
- Add hot stock
- Simmer for about 20 minutes
- Take off the heat and add coconut milk
- Zizz until smooth
- Adjust thickness to your taste with extra liquid
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