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Miso Soup with Myoga Ginger and Tofu
Miso Soup with Myoga Ginger and Tofu

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We hope you got benefit from reading it, now let’s go back to miso soup with myoga ginger and tofu recipe. You can cook miso soup with myoga ginger and tofu using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Miso Soup with Myoga Ginger and Tofu:
  1. You need 3 Myoga ginger
  2. Take 1/2 block Silken tofu
  3. You need 1 half of a ladle Miso
  4. Prepare 700 ml Dashi stock
Steps to make Miso Soup with Myoga Ginger and Tofu:
  1. Cut the myoga ginger in half. Cut each half into 3 pieces.
  2. Simmer the dashi stock and myoga ginger in a pot.
  3. Add the tofu and whisk in the miso to dissolve. Done.

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