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We hope you got insight from reading it, now let’s go back to italian chicken recipe. To make italian chicken you need 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Italian Chicken:
- Prepare 1 lb boneless skinless chicken
- Prepare 1 red bell pepper cut into chunks
- Prepare 1 yellow or green bell pepper also cut into chunks
- Provide 1 onion, chopped
- Prepare 3 garlic cloves, minced
- Prepare 2 tsp dried basil
- Prepare 1 tsp oregano
- Get 1/2 tsp thyme
- Get 1 tsp sea salt (optional)
- Use 1 14.5 oz. can stewed tomatoes
Instructions to make Italian Chicken:
- I used a cast iron pot, you can also do this in a crockpot.
- I cut the chicken into chunks and added to the pot with small amount of oil. Cook until no longer see pink.
- Place peppers, onion, garlic on top. Sprinkle the basil, oregano, thyme and sea salt. Pour tomatoes with juice over it all.
- Cook with low flame, lid on until chicken is done and vegetable are soft. I also added a bit of water so it won't dry out. If your doing it in a crockpot on low for 6 hours.
- When done I took out all the meat and veggies leaving the juice, I then added a thickener, once that is done I returned the meat and veggies to heat up. Serve over egg noodles, or your choice.
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