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Fish roll
Fish roll

Before you jump to Fish roll recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can In Addition Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to fish roll recipe. You can cook fish roll using 20 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Fish roll:
  1. Provide For d dough
  2. You need 3 cups flour
  3. Prepare 6 eggs
  4. Use 1/2 simas(125g)
  5. Take 1/2 tbsp salt
  6. Use 1 tbsp baking powder
  7. Take Flavor to ur taste
  8. Take For d sauce
  9. You need Carrot
  10. Get Arish
  11. Take Fish
  12. Provide G.oil
  13. Take Fresh pepper
  14. Prepare Onion
  15. Get Curry
  16. Take Maggi
  17. Use Thyme(optional)
  18. You need Salt (optional)
  19. Get 1 little butter
  20. Take 1 egg for egg wash before baking
Steps to make Fish roll:
  1. Firstly peel the back of your Irish and dice it into cubes and dices your carrot and cook they.
  2. Wash and cut your fish,put it inside a pot add your seasonings and cook it till it is soft,remove it from the fire and allow it to cool down a bit then you either chop,tear,pound it then u keep it aside.
  3. Wash and Grate the onion and pepper.
  4. Then put a little oil on the fire,add d grated onion,add the pepper and stir it for some times,then add the fish and continue stirring,then add d carrot and arish and keep stirring add alittle butter and add your curry,and continue frying,add your maggi cube,and pinch of salt,add a little drop of water and stir it very well,then close the pot,reduce the flame and alot it to cook for one minute.then your sauce is ready.
  5. For the dough.
  6. Add all the dry ingredients together and mix it very well.
  7. Add the butter and mix it very well.
  8. Then add your eggs gradually then you form a smooth dough.
  9. Knead it very well to make it more softer
  10. Roll out your dough and cut it in a rectangle shape.
  11. Put your fillings and roll it like a mat when your reach d end u use ur egg to rub d side and cover it.
  12. If you are going to bake it then you will rub egg on top again to make it look shiny,but if you are frying it then dont rub d egg on the top.
  13. Heat your oven and bake it or heat your oil and fry it and your fish roll is ready to be served.

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