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The ingredients needed to cook Kidney beans/ Rajma Curry:
- Get Kidney beans/ Rajma (soak overnight and boil)
- Use Curd
- Take Ginger (grated)
- Take Salt
- Get Turmeric powder
- Provide Coriander powder
- Get Red chilli powder
- Get Garam masala powder
- Take Rajma masala
- Prepare Dried red chilli
- You need Bay leaves
- Prepare Cumin seeds
- You need Asafoetida
- You need Oil
Steps to make Kidney beans/ Rajma Curry:
- Gather all ingredients.
- Heat oil in a wok, add cumin seeds, asafoetida, dried red chilli and bay leaves in it and allow it to crackle.
- Now add curd and all spices in it, mix it and cook it well.
- Then add boiled rajma in it, cook it well and add water as per the requirement and cook it.
- Your kidney beans/rajma curry is ready to serve now.
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