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Before you jump to Smoked Salmon Brunch Tart recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware that you should have a fit and healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you have to follow a good and healthy lifestyle and work out on a regular basis. Still, are you aware that there are a number of foods that have been found to help you improve the health of your heart? In the following paragraphs, you will learn which foods are beneficial for your heart.
Can you remember being told by your mom or dad “an apple a day keeps the doctor away”? The truth is that apples have plenty of terrific stuff in them to help keep your heart healthy. Apples are known to be rich in soluble fiber which scrubs your artery walls so that cholesterol and fat can’t amass or cause clogging. A single Red Delicious apple daily can make your LDL levels decrease by as much as 8 percent! This is a great number for somebody who wants his or her heart to be healthier.
There are plenty of foods you will find that that are great for your body. It’s true that each of the food mentioned in this article can help your body in a variety of ways. They are particularly wonderful, though, for improving your heart health. Try introducing these foods into your diet every day. Your heart is going to be much better if you do!
We hope you got insight from reading it, now let’s go back to smoked salmon brunch tart recipe. To cook smoked salmon brunch tart you only need 10 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Smoked Salmon Brunch Tart:
- Prepare 1 gluten free pastry sheet
- Provide 1 egg beaten
- Use 6 tablespoons dairy free cream cheese
- Provide 150 g smoked salmon
- You need 1/2 small red onion finely sliced
- Provide 1 avocado diced
- Take Large handful of rocket
- Take 1 tsp chives
- Get Zest of one lemon
- You need Salt and pepper for seasoning
Instructions to make Smoked Salmon Brunch Tart:
- Preheat the oven to 180 oC - Roll out the pastry sheet - Cut into 4 equal sized rectangles and place on a lined baking sheet - Lightly score a border 1 cm from the edge of each rectangle and brush with a beaten egg - Prick the middle with a fork - Bake for 12 minutes then remove from the oven and press down the middle rectangle, this will give you room to fill the tart - Allow to cool before topping
- Spread on the dairy free cream cheese - Top with the salmon, red onion, rocket, avocado, chives and lemon zest - Season to taste - Serve
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