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Zuppa Toscana
Zuppa Toscana

Before you jump to Zuppa Toscana recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Benefits To Improve Your Health.

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We hope you got benefit from reading it, now let’s go back to zuppa toscana recipe. To make zuppa toscana you need 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Zuppa Toscana:
  1. Prepare 3 cans chicken broth
  2. Get 2 medium onions
  3. Provide I clove of garlic (small)
  4. Get I pound of hot Italian sausage
  5. Take 1/2 pack bacon
  6. Get 5 or 6 small potatoes (russet are better)
  7. Use 2 cups kale
  8. Prepare I cup of heavy cream
  9. Provide Vegeta (to ur liking)
  10. Use Salt (to ur liking)
  11. Prepare Pepper (to ur liking)
Steps to make Zuppa Toscana:
  1. Add the three chicken broth and 4 cups of water in a soup pot
  2. In a cooking pan grilled onions and add the garlic then add the 1 pound of hot the italian sausage
  3. Then one done cooking put to the side. And cook the bacon. Want to chop the bacon in small pieces when putting in pan
  4. Then when that's done put to the side first cut all the potatoes and block pieces and add to the mix what the Water and broth
  5. Then one done you add the potatoes in the chicken broth with the water at the Italian sausage with onions and garlic and let cook until the potatoes are done
  6. You're going to add the Vegeta and salt-and-pepper to your liking while boiling
  7. You're going to cut the kale in small pieces and set to the side
  8. Once the potatoes are done you could add the kale with the heavy cream and soup is done
  9. For extra flavor add cheese on top
  10. Fin

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