Discover all the best Diet Mutton Curry recipes on the web within the one cease place that is cooking guide. Whether or not you are searching for an impressive appetizer, an elaborate meal, or a fast and simple Diet Mutton Curry , you can find the recipes and recommendation you need. We provide you only the perfect Diet Mutton Curry recipe here. We also have wide variety of recipes to try.
Before you jump to Diet Mutton Curry recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to diet mutton curry recipe. To cook diet mutton curry you need 22 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Diet Mutton Curry:
- Take 1/2 kg Mutton
- You need 1 1/2 tomato
- Provide 1 medium sized onion
- Get 1 tbsp ginger-garlic paste
- Use as required as required Curry leaves (optional)
- Get 2-3 green chillies
- Use for Whole Spices :
- Use 1 bay leaf
- You need 1 dried red chilli
- Prepare 2 cloves
- Get 1 cinnamon sticks
- Prepare 2 elaichi / cardamom
- Take 1/2 tsp jeera /cumin seeds
- You need 1/2 tsp Hing, asafoetida
- Get as required Turmeric, salt, Kashmiri red chilli powder
- Provide 1 tsp cumin powder, coriander powder
- Take 1/2 tsp garam masala powder
- You need 1 tsp Everest Meat Masala
- Provide 1 medium sized potato
- Get as required Coriander leaves for garnishing
- Take 4-5 tbsp oil
- Get as required Water
Steps to make Diet Mutton Curry:
- Cut Potato in 4 pieces with skin. Heat a pan add 4 to 5 tbsp of oil and fry the potatoes for about 2 to 3 mins. and keep it aside. Now in the same pan, add all the whole spices, including curry leaves. Let them splutter a while. Now add a pinch of hing. Now add the mutton pieces into it. And give it a mix and cover it and cook it fr 5 to 7 mins in a low flame.
- Now in a blender, add onion and green chillies and coarsely grind them. Don't grind the tomatoes. Instead cut them into small pieces.
- Now add this blended onion mixture to the mutton, add tomato pieces, ginger-garlic paste, turmeric, salt, cumin and coriander powder, garam masala powder, Kashmiri red chilli powder and give them a good mix and again cover it and cook it for about 45 mins. in a low flame. Bt after half and hour add the potato pieces and again cook it for 15 mins again.
- When the oil starts leaving the pan, transfer the mutton masala in a cooker. Now in the same pan, put half litre of water, make it lukewarm and pour it into the cooker.
- Now add the required salt, turmeric powder, meat masala, coriander leaves and mix them well. Pressure cook it in a medium flame for up to 20 whistles and serve hot with rice. In this way, you cook the meat along with the masalas together with a very little oil.
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