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Potato au gratin
Potato au gratin

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We hope you got benefit from reading it, now let’s go back to potato au gratin recipe. You can have potato au gratin using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Potato au gratin:
  1. You need potatoes
  2. Use grated cheddar cheese
  3. You need fresh cream
  4. Prepare salt and pepper
  5. You need large onion
Steps to make Potato au gratin:
  1. Boil the potatoes till slightly cooked
  2. Slice the potatoes and onions and arrange them in a greased casserole dish
  3. Sprinkle some salt and pepper and add on cheese followed by the fresh cream
  4. You could put the cream in between the layers or only on top depending with what you like
  5. Bake in oven at 180c till the cheese is melted and the top is golden brown.
  6. Serve with stew and veg of your Choice

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