So that you is likely to be making ready Egg Malai Curry recipes for your family however this tips may be helpful.
By no means cook this stuff in an Air Fryer
In the previous couple of years, Air Fryers have turn into very fashionable as well as a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is fairly frequently really helpful by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, chicken and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has loads less fats. This cooking technique may additionally reduce down on a number of the different dangerous results of oil frying.
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We hope you got insight from reading it, now let’s go back to egg malai curry recipe. To make egg malai curry you only need 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Egg Malai Curry:
- Use 8 boiled egg
- Use 4 onions
- Take 5 garlic cloves
- Prepare 1 ginger cube
- Prepare 5 almonds
- Prepare 5 peanut
- Get 5 cashew nuts
- Use 2 spoon coriander powder
- Take 2 spoon cumin powder
- Use 5 spoon ghee
- You need 2 cup milk
- Take 1 spoon cumin seeds
- Prepare to taste Salt
- You need 2 tsp chopped coriander leaves
- Provide 5 green chillies
Steps to make Egg Malai Curry:
- Soaked all the dry fruits for 1 hrs. Then make a smooth paste from 2 onions, garlic, ginger, chillies and dry fruits. Chopped other two onions and keep it handy.
- Then add cumming and coriander powder in the paste along with salt.
- Then in a pan add oil. Once oil heat then add chopped onions. Fry it for few minutes then add masala paste. Fry all properly for 5 minutes.
- Then add milk and little bit of water and cooked for 10 minutes. Then add boiled egg and cooked it for another 5 minutes in a low to medium flame.
- Now transfer all into a separate bowl. Then add ghee on the same pan. Once ghee heat then add cumming seeds. Once it spluttered then add the egg gravy. Mix all properly then garnish with chopped coriander and serve.
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