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We hope you got insight from reading it, now let’s go back to turrai sabzi recipe. To make turrai sabzi you only need 11 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Turrai sabzi:
- Provide 1/4 cup Oil
- Provide 1 tsp Cumin
- Use 3 Curry leaves
- Take 1 sliced onion
- Prepare 1 tomato
- Provide 0.25 kg Turrai
- You need 1/2 tsp Red chilli flakes
- Provide 1 tbsp Bhuna masala
- Provide Pinch Sour salt
- Use To taste Salt
- Prepare Sliced green chillies
Steps to make Turrai sabzi:
- Add 1/4cup oil over tawa then add add 1sliced onion let it slightly golden brown then add cumin and curry leaves fry for 1 min
- Now add 1tomatoe and left for 3 to 4 mints then add turrai and then add red chilli flakes, sour salt, Bhuna masala and to taste Salt broil for 3 to 4 mints then left
- Let it cook until done then garnish green chilli and serve with daal chawal..
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