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Rice noodle with curry sauce and sausage
Rice noodle with curry sauce and sausage

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We hope you got benefit from reading it, now let’s go back to rice noodle with curry sauce and sausage recipe. To cook rice noodle with curry sauce and sausage you only need 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice noodle with curry sauce and sausage:
  1. Prepare 8 oz rice noodles
  2. Use 1 lb mild sausage
  3. You need 2 oz white wine
  4. Prepare 2 tbsp green curry paste
  5. You need 1 tbsp dehydrated ground to powder jalapeno seasoning
  6. Prepare 1 dash worcestershire sauce
  7. Take 1 tbsp soy sauce
  8. Prepare 1 tbsp tumeric
Instructions to make Rice noodle with curry sauce and sausage:
  1. First soak rice noodles in hot water for 30 min.
  2. Start sausage during soaking of rice noodles cook fully slice add back to wok or pan .
  3. Add white wine to deglaze pan when with sausage still in reduce wine abit then add all other seasonings don't drain grease let cook 3 mins drain noodles add to pan or wok toss let flavors infuse noodles for 5 mins keep tossing on med heat add hot sauce if you like.

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