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Palak kofta curry
Palak kofta curry

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We hope you got benefit from reading it, now let’s go back to palak kofta curry recipe. You can have palak kofta curry using 23 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Palak kofta curry:
  1. Take For palak kofta
  2. Provide 1 bundle palak(approx 350 gms)
  3. Use 1/2 cup besan
  4. Provide 1/2 tsp dhaniya powder
  5. Take 1 tsp salt
  6. Prepare 2 green chilli
  7. Provide 1/2 inch grated ginger
  8. Prepare 1/2 tsp red chilli powder
  9. You need For gravy
  10. Prepare 2 tomatoes
  11. You need 2 green chilli
  12. Prepare 1 inch ginger
  13. Get 2 tbsp cashewnuts
  14. Provide 2 onions
  15. Provide 1 tsp garlic
  16. Prepare 1 tbsp coriander leaves
  17. Prepare 1 tsp cumin seeds
  18. Provide 1/2 tsp hing
  19. Prepare 1 tsp dhaniya powder
  20. You need 1 tsp turmeric powder
  21. You need 1 tsp garam masala
  22. Provide 1 tsp salt
  23. You need 1 tsp red chilli powder
Instructions to make Palak kofta curry:
  1. Blanch the palak leaves, chop it thin. Now add all the ingredients to make koftas.
  2. Take the ingredients for gravy except coriander leaves and dry masalas. Grind it to a fine paste. Now heat oil and saute the masala till done, then add water and bring it to a boil.
  3. Now make small balls and deep fry the koftas till golden brown.

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