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We hope you got benefit from reading it, now let’s go back to dry potato curry in 10 mins recipe. You can cook dry potato curry in 10 mins using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Dry Potato Curry in 10 MINS:
- Take 5 Potatoes
- Take 1 tsp Coriander powder
- Get 4 tbsp Mustard oil
- You need 1 Tomato
- Use to taste Salt and sugar
- Provide 1 tsp Turmeric powder
- Use 1 tsp Indian five spice
Instructions to make Dry Potato Curry in 10 MINS:
- Peel off the skin of potatoes and boil them. Cut them into cubes before boiling.
- Put mustard oil in a pan. Temper the oil with paanchforon/. Five Indian spices.
- Add the Potatoes, then the chop the tomats and put it in pan.
- Add coriander powder, salt and turmeric powder and sugar and coriander powder. Mix everything.
- Cover with a lid and cook for few minutes in medium flame. Serve hot.
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