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Creamy Garlic & Herb Crab
Creamy Garlic & Herb Crab

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We hope you got insight from reading it, now let’s go back to creamy garlic & herb crab recipe. You can have creamy garlic & herb crab using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Creamy Garlic & Herb Crab:
  1. Get 1 tbsp olive oil
  2. Use 2/3 cup celery (cut thin)
  3. You need 1 cup onion, chopped
  4. Provide 1/2 tbsp garlic (minced)
  5. Use 1 cup frozen spring mix vegetables
  6. Provide 2 -10.5 cans of cream of mushroom soup
  7. Prepare 1 tbsp each- dill weed, ground ginger, ground turmeric, lemon pepper, old bay garlic & herb seasoning, creole seasoning, parsley, thyme
  8. Prepare 2 tbsp cream cheese
  9. You need 1/4 cup water
  10. Get 4 8 oz garlic herb or plain imitation crab meat
  11. You need 1/2 cup jalapeño, chopped small
  12. Provide 1 tbsp butter
  13. Prepare lime juice
  14. Provide top with grated parmesan cheese
Steps to make Creamy Garlic & Herb Crab:
  1. In a large non-stick deep pan on med heat, heat oil saute celery, onion, garlic & mix vegetables. Cook for 5 mins & stir.
  2. Add soup, cream cheese, all spices med simmer for 3 mins & stir. at this point you can add water if too thick. Add crab & simmer for about 5 mins.
  3. Add jalapeño, butter, lime juice & mix. After you turn off stove add parm cheese & mix well.
  4. Serves well on pasta, with rice, salad, on crackers as a snack or even appetizers on a lettuce cup.

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