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Before you jump to Fried Mackerel in Turmeric and Curry Powder recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already know how crucial it is to have a healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already are aware that regular exercise and a healthy lifestyle are important in terms of the general health of your heart. Are you aware, however, that a number of specific foods are good for making your heart feel better? If you want to know which foods to eat to improve your heart health, keep on reading.
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We hope you got insight from reading it, now let’s go back to fried mackerel in turmeric and curry powder recipe. To make fried mackerel in turmeric and curry powder you need 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
- Take slices Mackerel cut thick
- Prepare 2 tbsp plain flour / corn starch
- You need 2 tsp tumeric powder
- Get 2 tsp curry powder
- Get 1/2 tsp salt
- Use 6 cloves garlic
- Prepare 4 slices ginger
Steps to make Fried Mackerel in Turmeric and Curry Powder:
- Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
- Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.
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