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Before you jump to Thai Chicken Red Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
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There are dozens (if not more) of foods you will find that that are terrific for your body. The truth is that everything that we’ve discussed here can help your body in a variety of ways. They are especially great, however, for helping you keep your heart healthy. Introduce these healthy foods into your diet on a regular basis. Your heart will thank you for it!
We hope you got benefit from reading it, now let’s go back to thai chicken red curry recipe. To make thai chicken red curry you need 16 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Thai Chicken Red Curry:
- Use 1 chicken ,chopped to bite size ,or use chicken tights,any parts you like ,approximately 1 to 1.2 kg
- Take 4 tbsp red chilli paste ,or less spicy use only half
- You need 1 1/2 liter coconut milk
- Provide 1 cup chicken stock
- Get 5 kaffir lime leaves ,tear
- Take 2 red pepper ,sliced or handful of hot chilli
- Take 200 grams bamboo shoots sliced or use eggplants chopped
- You need 1 bunch big bunch of sweet basils
- Get seasoning
- Use 2 tbsp fishsauce
- Provide 3/4 tbsp palm sugar
- You need 1/4 tbsp sugar
- Prepare 1 tsp salt
- Use 1 tbsp oil to fry chilli paste
- Provide 3 clove garlic,crushed
- Prepare 2 fingroots,sliced ,optional
Steps to make Thai Chicken Red Curry:
- Chop chicken to bite size
- Heat soup pot on low heat,add oil ,when hot enough add chilli paste ,garlic,fingerroots ,stir to prevent from burning ,
- Add little coconut milk at the time,keep stiring until fragrance,reddish ,until finally you see the reddish oil from the paste
- Add chicken ,change to medium heat ,add kaffir lime leaves ,stir until no longer pink,this help curry more aroma,during this continue add coconut milk to protect from burning
- Add all coconut milk ,chicken stock ,bamboo shoots ,seasoning ,let it simmer for about 30 mins or until chicken tender
- Taste before heat off,add basils,sliced pepper or hot chilli ,serve hot with steamed jasmine rice or rice noodles
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