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We hope you got benefit from reading it, now let’s go back to sig's andhra lamb chilli curry recipe. You can have sig's andhra lamb chilli curry using 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Sig's Andhra Lamb Chilli Curry:
- Use 30 ml vegetable oil
- Prepare 1 large onion finely sliced
- Get 4 clove garlic,crushed
- Take 2 inch piece fresh ginger,grated
- You need 12 curry leafes
- You need 4 tbsp hot curry powder
- Get 1 tbsp chilli powder
- You need 1 tsp five-spice powder
- Take 1 tsp ground turmeric
- Take 2 lb lean lamb or tofu equivalent
- Provide 175 ml thick coconut milk
- Prepare 1 onion thinly sliced,to garnish
- You need 2 pinch salt to taste
Steps to make Sig's Andhra Lamb Chilli Curry:
- Heat oil,in a wok or karahi,fry onion,garlic,ginger and curry leaves,until onion is soft.Add curry, chilli,five - spice,turmeric and salt.
- Add the meat and stir well, brown well from all sides, keep stirring until oil separates, cover pan cook for 20 more minutes.
- Add coconut milk and just simmer covered until meat is tender and well cooked about 30 to 45 minutes..Uncover pan to reduce the excess liquid.
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