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We hope you got insight from reading it, now let’s go back to butternut squash soup recipe. You can cook butternut squash soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Butternut squash soup:
- You need 1 butternut squash chopped
- Use 1 red onion chopped
- Prepare 2 cloves garlic
- You need 1 tsp corriander seeds
- Get 200 ml coconut milk
- Prepare 1 tsp veg oil
- Use 1 veg stock cube
- Prepare 500 ml water
Instructions to make Butternut squash soup:
- Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter.
- When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop
- Add the veggies and mingle all those flavours together
- Add stock
- Add coconut milk
- Blend until smoooth
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