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Country Chicken Soup/Nattu Kozhi Rasam
Country Chicken Soup/Nattu Kozhi Rasam

Before you jump to Country Chicken Soup/Nattu Kozhi Rasam recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already are aware of how important it is to have a fit and healthy heart. Think about this: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and work out on a regular basis. Did you already know, however, that there are a number of foods that can help you have a healthy heart? Today, you will learn which foods are good for your heart.

Beans–believe it or not–are really beneficial for your heart. The after effects of eating them may not be so pleasant to smell, but they’re terrific for the inside of your body. It doesn’t mean, though, that simply consuming beans will undo the detrimental effects of consuming unhealthy foods or make your heart better by magic. What is true, though, is that putting kidney beans on your Caesar’s salad instead of chicken or consuming soy burgers instead of beef hamburgers is a superb course of action to take. The good news is that beans are delicious–good enough that you might not miss the meat.

There are a whole lot of foods that you can include in your diet that will be good for your body. It’s true that each of the food mentioned in this article can help your body in a variety of ways. The foods mentioned are essentially beneficial for the heart, though. Start consuming these heart-healthy foods on a regular basis. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to country chicken soup/nattu kozhi rasam recipe. To make country chicken soup/nattu kozhi rasam you only need 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Country Chicken Soup/Nattu Kozhi Rasam:
  1. Provide 1/2 kg Country Chicken
  2. Prepare 3 tsp Sesame Oil
  3. Get 12 Shallots roughly chopped
  4. Get 6 Curry leaves few
  5. You need 5 Garlic pods roughly chopped
  6. Prepare 1 Green Chilli
  7. Provide 1 Medium Size Tomato finely chopped
  8. Get 1 tsp Ginger garlic paste
  9. You need 1/2 tsp Turmeric powder
  10. Provide 1/2 tsp Coriander powder
  11. Provide 1/2 tsp Cumin powder
  12. Take 1/2 tsp Pepper powder
  13. Get -as per your taste Salt
  14. Prepare as required Water-
  15. Take As needed Coriander leaves few
Instructions to make Country Chicken Soup/Nattu Kozhi Rasam:
  1. Wash and clean the chicken pieces.
  2. Place a pressure cooker in the stove. Add oil. Once oil gets heat, keep the flame in medium. Add shallots and curry leaves. Saute till shallots becomes translucent.
  3. Add garlic and saute for a minute. Then add green chilli.
  4. Add tomatoes and ginger garlic paste. Saute for 2 mins.
  5. Add the chicken pieces and saute for 5 mins in medium flame.
  6. Add turmeric powder, coriander powder, cumin powder, pepper powder and salt. Mix well. Saute for 5 mins.
  7. Add water. Close the cooker with a lid and leave for 10 whistles. Once the pressure goes off open the lid.
  8. Garnish with coriander leaves. Transfer to a bowl. Serve hot. If needed add extra pepper powder.

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