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Basil Tomato Soup (Instant Pot)
Basil Tomato Soup (Instant Pot)

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Know that fish is more or less the healthiest food you can include in your diet. You’re probably already aware of this as your physician has instructed you to ingest some fish twice or thrice every week. This is basically true if you have problems with your heart or if your heart is not healthy. Fish is loaded with Omega 3’s which are what lets your body break down bad cholesterol. Try eating fish a couple of times during each week.

There are many foods that you can eat that are beneficial for your body. It’s true that everything mentioned in this article can help your body in numerous ways. They are essentially terrific, though, for keeping your heart as healthy as it can be. Start consuming these foods daily. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to basil tomato soup (instant pot) recipe. To cook basil tomato soup (instant pot) you only need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Basil Tomato Soup (Instant Pot):
  1. Prepare 1 tbspn butter
  2. Use 1 small onion
  3. Take 2 cloves minced garlic
  4. Get 1 (28 oz) can basil, garlic, & oregano diced tomatoes
  5. Take 2 cups chicken broth
  6. Prepare 1 cup water
  7. You need 3/4 cup basil sliced
  8. Prepare 1 tspn salt
  9. Take 1 tspn pepper
  10. Use 1/2 tspn oregano
  11. You need 2-4 dash Parmesan cheese grated
  12. Prepare 2 pinch red pepper flakes
  13. Use 1/2 cup heavy cream
Steps to make Basil Tomato Soup (Instant Pot):
  1. Chop onion and sauté with garlic in butter until translucent using instant pot.
  2. Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
  3. Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
  4. Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
  5. VOILA! Take a cooksnap & let us know what you thought!

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