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We hope you got insight from reading it, now let’s go back to sweet corn soup recipe. You can have sweet corn soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Sweet Corn Soup:
- Provide 1 medium to large sized corn cob
- Get 1 Tbsp Chopped Spring Onion
- Take 1 tbsp butter
- Provide 1.5 Cups Water
- Take 3/4 Cup Milk
- Use 3/4 Cup Milk
- Prepare Salt as per Taste
- Provide Pepper as per Taste
- Provide 1/2 tbsp corn flour dissolved in 2 tbsp water
Instructions to make Sweet Corn Soup:
- Boil or steam the corn cobs and let them drain and cool. Knife and scrape the corn kernels from the cob
- Blend the corn kernels into a paste.
- Put butter in a pan, add and saute the fresh chopped spring onions for a minute. Add the corn paste that you made in Step 2.
- Add water/milk to this paste and mix well. Let the soup boil and come to a stir. Let it simmer for a few minutes.
- Add the corn flour paste to this. Used to thicken the soup. Once the soup thickens, add pepper and salt and be ready to slurp your soup.
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