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The ingredients needed to cook Stir Fried Cabbage and Pork with Tomato Sauce:
- You need 200 grams Thinly sliced pork
- Take 1/4 Cabbage
- Get 1 tbsp Vegetable oil (for frying)
- Use For the tomato sauce:
- Prepare 1/4 can Whole canned tomatoes
- Use 1 tbsp Sugar
- You need 1 tbsp Soy sauce
- You need 1 tsp Chicken soup stock granules
- You need 1 dash Salt and pepper
Instructions to make Stir Fried Cabbage and Pork with Tomato Sauce:
- Cut the pork into 3 cm pieces. Chop up the cabbage roughly, rinse, and drain.
- Combine the sauce ingredients (tomatoes, sugar, soy sauce, soup stock, salt, and pepper) in a bowl to make the tomato sauce.
- Put vegetable oil in a pan over medium heat and stir fry the pork while separating the pieces.
- When the pork changes color, add the cabbage and stir fry.
- When the cabbage has wilted, add the tomato sauce fromStep 2 and mix in evenly.
- Turn off the heat, transfer to a serving plate and it's done.
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