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chicken corn soup
chicken corn soup

Before you jump to chicken corn soup recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

You already realize that the body calls for a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you need to lead a good and healthy lifestyle and exercise regularly. Do you know, however, that there are some foods that can help you have a healthy heart? In this article, you will find out which foods are beneficial for your heart.

Remember when your parents would say to you that an apple a day keeps the doctor away? The truth is that appleas are packed full of things that will help your heart be healthier. They have tons of soluble fiber which functions like a scrub brush on your artery walls so that cholesterol can’t collect and build up into blockages. One Red Delicious apple each day can make your bad cholesterol levels fall by as much as eight percent! This is an awesome number for a person who wants his or her heart to be healthier.

There are tons of foods that you can eat that will be good for your body. No doubt, the foods mentioned in this article can help your body in all sorts of ways. They are particularly terrific, though, for making your heart healthy as it possibly can. Try to begin consuming these heart-healthy foods regularly. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. You can have chicken corn soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare chicken corn soup:
  1. Provide 2 cup chicken
  2. You need 6 cup water
  3. Get 2 cup potatoes chopped
  4. Take 1/2 small onion chopped
  5. Use 1 tbsp butter
  6. Provide 2 tsp chicken flavor bouillon seasoning
  7. Use 10 oz bag of frozen corn
  8. Provide 1 dash salt and pepper
  9. Provide 1/2 cup flour
  10. Provide 1 egg
Steps to make chicken corn soup:
  1. cook chicken until no longer pink inside and chop up into small pieces.
  2. boil water add chicken ,chopped potatoes , onion chopped small, butter ,chicken bouillon seasoning and salt and pepper to taste.If you are useing fresh corn add now. If useing frozen corn cook and add later. Boil til potatoes are soft about 10 min.
  3. cook frozen bag of corn in microwave about 4 min. Then add to soup.
  4. put flour in bowl and mix egg with it until it forms a dough. Add more flour if it is too wet. Break flour mixture up into small pieces and drop into soup. Stir as you put the flour mix in. Boil for an additional 5 min. then serve

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