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We hope you got benefit from reading it, now let’s go back to miraculous meat-less tonkotsu ramen-style somen noodles recipe. You can have miraculous meat-less tonkotsu ramen-style somen noodles using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles:

1. Use For the soup:
2. Provide 2 tsp Vegetable oil
3. You need 1 piece Ginger
4. Get 15 cm The white part of a Japanese leek
5. Provide 2 tsp Mirin
6. Provide 2 tsp Miso
7. Prepare 200 ml Soy milk
8. You need 1 1/2 tsp Shiro-dashi (or substitute with usukuchi soy sauce)
9. Use 1 ☆ Ground sesame seeds
10. You need 1 ☆ Sesame oil
11. Prepare 1 ☆ Ichimi spice
12. Get 1 ☆ Thin green onions or scallions
13. Provide 1 ☆ Pepper

Instructions to make Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles:

1. These are the ingredients. Finely chop the ginger and leek. Plus you need somen noodles.
2. These are the toppings.
3. Heat some oil in a frying pan and stir-fry the leek and ginger.
4. When they've turned soft, add the mirin and miso and stir-fry quickly.
5. Add the soy milk and shiro-dashi, taste and adjust the seasonings. That's the soup done!
6. Cook the somen noodles so still they're firm. Drain and put into a serving bowl and add the soup. Add the toppings and it's done.

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