Making ready Butter Sweet Curried Pork safely

It is essential to prepare food safely to help cease harmful micro organism from spreading and growing. You may take some steps to assist defend yourself and your family from the unfold of dangerous micro organism.
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Wash your fingers

Your fingers can easily spread micro organism around the kitchen and onto meals. It is important to always wash your palms thoroughly with cleaning soap and heat water:

earlier than beginning to put together food
after touching raw meals resembling meat, poultry and greens
after going to the toilet
after touching the bin
after touching pets

Remember to dry your arms completely as nicely, because wet palms unfold bacteria more simply.
Maintain worktops clear

Before you begin preparing meals, it’s necessary worktops, kitchen utensils and chopping boards are clear. If they’ve been touched by raw meat, poultry, eggs or greens you'll want to clean them thoroughly.

It is best to change dish cloths and tea towels usually to keep away from any micro organism growing on the material.


Butter Sweet Curried Pork
Butter Sweet Curried Pork

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We hope you got insight from reading it, now let’s go back to butter sweet curried pork recipe. You can cook butter sweet curried pork using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Butter Sweet Curried Pork:
  1. Take 2 tbsp Butter
  2. Take 1 medium onion, chopped
  3. Get 550 grams Pork Tenderloin
  4. Get 1/2 tsp Turmeric
  5. Provide 1/2 tsp Coriander powder
  6. Use 3 tsp medium Curry powder
  7. Use 1 dash Lemon juice
  8. Prepare 2 cup Chicken Stock
  9. Take 1 pinch Salt
  10. Use 1 pinch White Pepper
  11. Get 1/4 cup Sweet corn
  12. Provide 1 tbsp Tomatoe Sauce
  13. Use 1/4 cup Double Cream
  14. Prepare 1 tsp Cornstarch, opt if you want it thicker
  15. Provide 2 tsp Apple Sauce
Instructions to make Butter Sweet Curried Pork:
  1. In a fry pan add butter, melt andd add onions and stir
  2. Add tenderloin all cut to 1 inch cube size and stir and fry until pork is near cooked. It's so tender that it only takes 10 mins to cook
  3. Add turmeric, coriander, and curry powder and mix well
  4. Add corn, and chicken stock amd mix and stir well, lower heat. Cook for 5 mins
  5. Transfer to a butter greased pan. Add sweetcorn, dash of lemon juice. Bring to boil and lower heat and simmer for 5 mins
  6. Add applesauce, salt and pepper stir, add tomato sauce, cook on low for 15 mins.
  7. Add double cream stir in, add cornflour if you like it thicker, then put in a serving bowl. Lovely with long grain rice, Chappatas or half rice, half chips. And some sour cream and sweet mango chutney.

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