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We hope you got insight from reading it, now let’s go back to japanese home made oxtail soup ramen past wakamen seaweed recipe. To make japanese home made oxtail soup ramen past wakamen seaweed you only need 7 ingredients and 1 steps. Here is how you achieve that.
The ingredients needed to make Japanese home made oxtail soup ramen past wakamen seaweed:
- Use sho chiku Bai sake ramen past wakamen seaweed ginger puree basil
- You need peas carrots onions all dicc up new potatoes dice up 6 of smoke
- Prepare power teaspoon full like rest of the puree ok
- You need 3 tins oxtail soup as stock add all ingredients in the large
- Prepare pan boil for 25mins then turn down to number 3 for 35 mins t
- Use total of hour just over serve hot in large bowl
- Prepare enjoy your Japanese dish
Instructions to make Japanese home made oxtail soup ramen past wakamen seaweed:
- Cook all ingredients for hour enjoy this Japanese meal
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