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Prawns in coconut curry
Prawns in coconut curry

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We hope you got benefit from reading it, now let’s go back to prawns in coconut curry recipe. To make prawns in coconut curry you need 16 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Prawns in coconut curry:
  1. You need 1/4 kg prawns deshelled
  2. You need 1 large onion diced
  3. Prepare 1 large capsicum diced
  4. You need 1 tbsp garlic and ginger paste
  5. Get 1 tsp tomato paste
  6. Take 1 tsp cumin and coriander powder
  7. Get 4 curry leaves
  8. Provide 1/2 tsp tumeric
  9. Provide 1 1/2 tsp garam masala
  10. You need 1 chopped chilli
  11. You need Oil for cooking
  12. Use 1 tbsp lemon juice
  13. Use 1 tsp paprika powder
  14. Get 1 cup light cocounut milk
  15. Prepare 1/2 cup thick coconut milk
  16. Get to taste Salt
Steps to make Prawns in coconut curry:
  1. Add 3 tbsps of oil,fry onions and capsicum until light and transluscent.Add the curry leaves and the garlic ginger paste.stir well and let it cook for a minute
  2. Add your prawns.Stir them well then add all the powdered spices except for the garam masala.Mix well.
  3. Add your light coconut milk and mix well together.Let it cook for about 2 minutes then add the thick coconut milk.cover and let it cook until it thickens slightly.Add garam masala powder and lemon juice.Mix well and taste salt.Adjust it if necessary.
  4. Let it cook to the thickness that you prefer.Serve with some chapatis or rice.Enjoy.

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