So you is perhaps making ready Chicken chowder recipes for your loved ones but this suggestions may be helpful.
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We hope you got benefit from reading it, now let’s go back to chicken chowder recipe. To make chicken chowder you only need 16 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chicken chowder:
- Provide 1 lb Boneless Chicken Breast
- Use 3 large White Potatos
- You need 1 large Sweet Onion
- Prepare 1 lb Turkey Bacon
- You need 1 can Diced tomatoes
- Provide 1 can chicken broth
- Get 1 can Cream of chicken soup
- Take 1 can Cream of celery soup
- Provide 1 packages Sweet frozen corn
- Take 3 tbsp butter
- You need 3 tbsp flour
- Take 2 cup milk
- Take 1 cup heavy whipping cream
- Get salt and pepper
- Get 2 tsp garlic powder
- Take 1 tsp olive oil, extra virgin
Instructions to make Chicken chowder:
- In a large dutch oven heat olive oil, add small diced chicken and cut up bacon. Cook until done. Remove.
- Add diced onion and diced potato to pan and cook until onions are translucent, add garlic and s&p.
- Stir together Chicken broth, soups and tomatos (undrained) add this plus chicken and bacon back to pan. Cover and simmer on low for 20 minutes or until potatoes are tender.
- In a seperate saucepan melt butter, stir in flour and cook for 1 minute. Whisk in milk, stirring constantly. Bring to boil, sauce will thicken. When done remove from heat and stir in whipping cream.
- Add white sauce into the dutch oven add corn let cook for 1 more minute. Stir and enjoy. Top with chedder cheese if desired.
- Delicious served with chedder garlic biscuits. :)
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