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We hope you got benefit from reading it, now let’s go back to steam pomfret fish with mustard seeds paste recipe. To cook steam pomfret fish with mustard seeds paste you need 15 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Steam Pomfret Fish With Mustard Seeds Paste:
- Provide For marinate
- You need 500 gm pomfret fish
- Use 1/2 tsp turmeric powder
- Prepare 1/2 tsp salt
- You need 1 tsp mustard oil
- Take for curry
- Provide 1 onion chopped
- Provide 1 tsp green chilli chopped
- Get 2 tsp garlic cloves chopped
- Use 2 tbsp mustard seed paste
- Provide 1 tsp red chilli powder
- Get 1 tsp cumin powder
- Take 2 tsp curry leaves for flavour
- Use to taste Salt
- Provide 2 tbsp Oil
Instructions to make Steam Pomfret Fish With Mustard Seeds Paste:
- First wash fish with turmeric powder and salt twice ot thrice. Marinate the fish with 1/2 tsp turmeric powder, mustard seed paste, green chilli and garlic paste, onion chopped, 1 tsp red chilli powder, few curry leaves, 1 tsp cumin powder, 1/2 tsp salt and 1 tsp mustard oil for 1/2 an hrs. Keep aside
- In steamer add 2 glass water. Boil it. Transfer the fish in a bowl. Add mustard oil on the top of the fish. Keep the bowl in a steamer.
- Close the lid. Boil for 15 minutes. Check in between. If the fish become tender and the masala cook well. It means the the fish is Ready…. to eat.
- Transfer to a serving plate. Decorate with ring onions. Ready to serve….with steam rice………………………
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