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Carrot Ginger Soup with Grilled Cheese
Carrot Ginger Soup with Grilled Cheese

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We hope you got benefit from reading it, now let’s go back to carrot ginger soup with grilled cheese recipe. You can cook carrot ginger soup with grilled cheese using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Carrot Ginger Soup with Grilled Cheese:
  1. Prepare 3 Carrots (medium sized)
  2. Provide 1 Onion (yellow)
  3. You need 1 inch piece Fresh Ginger
  4. Take 4 Oz (120 ml) Vegetable Stalk
  5. Take 1/8 cup (30 ml) Heavy Cream
  6. Use 1 tbsp or as per taste Salt and Pepper
  7. Prepare 3 tbsp or as needed Oil
Steps to make Carrot Ginger Soup with Grilled Cheese:
  1. Dice onions and carrots into small pieces.
  2. Heat oil in a pan and fry onions with salt and pepper on low flame for 2 mins or until slightly brown.
  3. Add carrots and finely chopped fresh ginger and cook for a few mins until carrots start turning brown.
  4. Add vegetable stalk and bring to boil. Cook until carrots are soft.
  5. Add heavy cream and blend everything in a blender. Add more vegetable stalk or cream to change consistency.
  6. Serve with Grilled Cheese.

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