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Spicy baked tofu (awara)
Spicy baked tofu (awara)

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We hope you got benefit from reading it, now let’s go back to spicy baked tofu (awara) recipe. To cook spicy baked tofu (awara) you only need 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy baked tofu (awara):
  1. Provide Ready made awara
  2. Take 2 tablespoon veg oil
  3. Use Pinch salt
  4. Provide Pinch seasoning
  5. Take Pinch cinnamon powder
  6. Use Pinch ginger powder
  7. Take Pinch cloves powder
  8. Provide Pinch chicken seasoning
  9. You need Pinch thyme(optional)
  10. Provide Pinch curry
  11. Prepare Onion flakes or fresh onion
  12. Get leaf Dried mint
  13. Take Green pepper
  14. Provide 2 table spoon margarine
  15. Get to taste Ground red chilli
Instructions to make Spicy baked tofu (awara):
  1. Cut awara to desired shapes and add In a bowl,add in all spices and seasonings !
  2. Add in veg oil,grounded red chilli,stir and put in fridge let it marinate for 30-40mins
  3. Transfer marinated awara in foil paper,sprinkle some chopped green pepper,onion or onion flakes,dried mintleaf,and drizzle some margarine,and bake on low heat,till it looks crispy
  4. Spicy baked awara is ready to serve,enjoy

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