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Before you jump to Cauliflower kofta curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.
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We hope you got benefit from reading it, now let’s go back to cauliflower kofta curry recipe. To make cauliflower kofta curry you need 22 ingredients and 14 steps. Here is how you do that.
The ingredients needed to cook Cauliflower kofta curry:
- You need 300 gms cauliflower grated
- Prepare 2 potatoes grated
- Get 2 green peppers finely chopped
- Provide 2 tbsp cornflour
- Prepare 4 tbsp besan
- Get 1 tsp jeera
- Prepare 1 tbsp red chilli pow
- Take coriandet
- Use 2 tsp salt as per taste
- Provide 5-6 red tomatoes.. ings for gravy
- Get 1 onion
- You need 4-5 green chillies
- Use 10-12 garlic paste
- Provide 1 tbsp khas khas soaked for atleast 1/2 hour
- Get 1 tbsp kashmiri red chilli powder
- You need 1 tbsp dhania powder
- You need 1 tsp garam masala
- Get 1 tbsp pav bhaji masala
- Get 1/2 cup milk
- Use 1/4 cup mustard oil
- You need 1/2 cup fresh cream
- You need 1/2 cup curd
Instructions to make Cauliflower kofta curry:
- Method for koftas
- Mix the vegetables in a bowl add salt and leave it for 5 mins.
- Remove the excess water by pressing it between your palm from the veggies
- Now add the remaining ings and make a dough
- Deep fry till golden brown
- Note the pulp that you extract from veggies can be used for the gravy…
- Method for gravy
- Make a fine paste of onion tomatoes chilli garlic and khas khas…
- Now take a pan and heat mustard oil
- Add all the dry masalas stir for a second
- Now add the paste and cook well on low flame till it starts leaving oil
- Now add curd milk and cream and again cook till the oil floats
- Keep stirring in between add the extract pulp of the veggies.
- Let it cook on low flame for 10_12 mins toll.oil flaots on top.
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