This is how Tandoori Chicken Dal Curry can assist you in weight loss
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Tandoori Chicken Dal Curry
Tandoori Chicken Dal Curry

Before you jump to Tandoori Chicken Dal Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware of how important it is to have a heart that is healthy. Here’s a thought: How can the rest of your body remain healthy if your heart is in bad shape? You already know that working out on a regular basis and adopting a healthy lifestyle both factor heavily into the overall health of your heart. Did you already know, however, that there are some foods that can help you have a healthy heart? If you are interested to know which foods to eat to improve your heart health, keep on reading.

Remember when your parents would remind you that an apple a day keeps the doctor away? The truth is that apples contain plenty of terrific stuff in them to help keep your heart in good condition. They contain tons of soluble fiber which works kind of like a scrub brush on your artery walls so that cholesterol can’t amass and build up into blockages. Eating just one Red Delicious apple daily can make your LDL levels fall by as much as 8%. This is a great number for a person who wishes his or her heart to be healthier.

There are tons of foods that you can eat that will be beneficial for your body. No doubt, the foods listed in this article can help your body in numerous ways. The foods mentioned are especially good for the heart, however. Try to introduce these foods into your diet every day. Your heart is going to be much better if you do!

We hope you got insight from reading it, now let’s go back to tandoori chicken dal curry recipe. You can have tandoori chicken dal curry using 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Tandoori Chicken Dal Curry:
  1. Provide 1/2 kg chicken (bone-in)
  2. Use 1 sweet onion (finely chopped)
  3. Get 2 green chillies (sliced)
  4. You need 1 large potato (peeled & cubed)
  5. You need 1/2 cup massoor dal
  6. Provide 2 tomatoes (chopped)
  7. Take 1 sprig curry leaves
  8. You need 1 tbsp salt
  9. You need 1 tsp coriander seeds
  10. Get 1 tsp tumeric powder
  11. Use 2 tsp chili powder
  12. Provide 1 tbsp coriander powder
  13. Get 1 tbsp garam masala powder
  14. Use 3 coriander leaves (garnish)
  15. Take 1 tbsp lemon juice
  16. Use 1 tsp ground cumin
Steps to make Tandoori Chicken Dal Curry:
  1. Prep the tomatoes, potatoes, onions, and peppers.
  2. Heat oil in a large pot (I recommend coconut oil). Add in cumin, let it sizzle. Add in onions, green chillies, and salt. Saute until it gets nice and golden.
  3. Add in all spice powders and curry leaves. You may substitute 2 tbsp Tandoori Masala powder instead of the Garam Masala, coriander powder, and red pepper. Toss until evenly distributed.
  4. Add in chicken, potatoes, tomatoes, and dal. For a less traditional take, sear the chicken (in a pan with butter before adding it). Mix thoroughly.
  5. Add water up to the level in the pot and bring it to a boil.
  6. Reduce heat and cook uncovered at a simmer for 40 minutes.
  7. Add the lemon juice. Serve with coriander leaves as a garnish.

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