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We hope you got benefit from reading it, now let’s go back to white gourd and tomato soup π ηͺθε¬ηζ±€ recipe. You can cook white gourd and tomato soup π ηͺθε¬ηζ±€ using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare White Gourd and tomato soup π ηͺθε¬ηζ±€:
- Use 4 cups sliced winter squash
- You need 2 medium sized sun ripen tomatoes
- Use 1 green Onion or 5 cilantro
- Get Salt
- You need 2 Tsp olive oil
- Use 1 garlic clove minced
Steps to make White Gourd and tomato soup π ηͺθε¬ηζ±€:
- Cut about 4 cup amount of winter squash from the whole. It's about 1 inch length in the middle. Cut off wax peel and remove seeds. Slice them into 1/2 inch thickness pieces.
- Heat oil up in a sauce pan. SautΓ© garlic until aromatic for about 15 seconds. Add tomatoes and sautΓ© for another 15 seconds on high heat.
- Throw in all winter squash and sautΓ© for a minute. Add water to submerge the squash. Cook on medium heat for about 20 until the squash is soft and tender.
- Season it with salt and pepper. Decorate with green Onion or cilantro before serve.
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