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The ingredients needed to cook Easy Sweet n' Sour Pork:
- You need 300 grams Pork (for curry)
- Provide 1/2 pepper Red pepper
- Provide 2 Green peppers
- Use 1 Onion ( small )
- Use 100 grams Bamboo shoot
- Take 1 tbsp ●Sake
- Get 2 tsp ●Soy sauce
- You need 1/2 ●Egg
- Get 2 tsp ●The juice from grated ginger
- Use 1 tsp ★Chicken stock granules
- Provide 80 ml ★Water
- Take 2 tbsp ★Soy sauce
- Provide 3 tbsp ★Sugar
- Get 4 tbsp ★Ketchup
- Take 3 tbsp ★Black vinegar or vinegar
- Provide 1/2 tbsp plus Katakuriko
- Take 1 tbsp plus Water
- Take 1 tsp Sesame oil
- Prepare 1 Katakuriko
Instructions to make Easy Sweet n' Sour Pork:
- Marinate the pork with the ingredients marked ●. Cut the onion, green pepper and red pepper into 1.5 cm squares. Blanch the bamboo shoot and slice it into bite-sized pieces.
- Coat the pork in the katakuriko and fry. Then, briefly fry the vegetables in the same pan.
- Put the seasoning ingredients and water marked ★ into the frying pan, and bring it to the boil. Dissolve the katakuriko with the water to make a slurry, and add to the pan to thicken the sauce.
- Add the pork and the vegetables and mix well. Drizzle in the sesame oil to finish.
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